Smoked Tri-Tip | Recipe Cart | Recipe Cart

Smoked Tri-Tip | Recipe Cart | Recipe Cart

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Chef Tom fires up the Kamado Joe charcoal grill & smokes a Creekstone Farms prime tri-tip roast, brisket style, for a smoked tri-tip chopped beef sandwich.

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Ingredients

  • 1 (3 lb) Creekstone Farms Prime Tri-Tip roast, fat cap on
  • Plowboys BBQ Bovine Bold Beef Rub
  • Cattleman’s Grill Smoky Chipotle Steak Seasoning
  • 1 cup beef stock
  • 2 tbsp Smoke on Wheels Bootleg BBQ Sauce
  • Flavolcano Smoky Red Pepper Hot Sauce
  • 2 tsp Cattleman’s Grill Butcher House Brine
  • Brioche buns
  • Holmes Made Dad’s Spicy Garlic Dill Pickles
  • Yellow onion, thin sliced

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