Protein-packed pea & ham soup | Enriched
Nothing beats a good bowl of soothing soup, especially when its full of vibrant greens and topped off with an Enriched egg!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at enrichedeggs.co.uk.
Ingredients
- 15g unsalted butter
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 1 leek, finely chopped
- 1 medium potato, peeled and chopped
- 700ml vegetable stock
- 500g frozen garden peas or petit pois
- 100g baby spinach, washed
- 4 Enriched eggs
- 180g shredded ham hock
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