The Best Vegan Banana Fritters (Indonesian-Style Pisang Goreng) - It's Liz Miu
These Indonesian Banana Fritters (Pisang Goreng) are sweet, delicious and extra crispy thanks to an ice-cold rice flour batter! This is a super easy dessert
Ingredients
- 240 g fine rice flour
- 1 tbsp tapioca starch
- 1 1/2 tsp baking powder
- 1 cup ice cold water
- 1/2 tsp salt
- 5 firm bananas
- neutral oil, for deep frying
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