Scones | Inn of the Turquoise Bear
Light, fluffy scones made easy—mix with one hand and enjoy the taste of homemade jam or lemon curd. Perfect any time!
Ingredients
- 4 cups all-purpose flour
- 1 tsp salt
- 1 Tbsp. + 1 tsp Baking powder
- 1 tsp Baking soda
- 1 cup sugar
- 1 cup butter, cold and cut into chunks
- 2 ½ cups sour cream (or 1 cup buttermilk)
- 1 cup dried fruit, raisins, cranberries, cherries, etc
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