Easy fluffy scones - Good Food Middle East
Enhance your scones with sultanas or glacé cherries, and learn to freeze them for up to a month—perfect for easy, homemade treats anytime!
Ingredients
- 350g self-raising flour, plus more for dusting
- ¼ tsp salt
- 1 tsp baking powder
- 85g cold butter, cut into cubes
- 4 tbsp golden caster sugar
- 150g pot natural full-fat yogurt
- 4 tbsp full-fat milk
- 1 tsp vanilla extract
- 1 egg beaten with 1 tbsp milk, to glaze
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