English Scones | UnaRecipes | UnaRecipes

Name: English Scones | UnaRecipes | UnaRecipes
Ingredients: 2 cups (250g) all-purpose flour; 2 tbsp (25g) granulated sugar; 1 tbsp (15g) baking powder; 1/2 tsp salt; 1/2 cup (115g) cold unsalted butter, cubed; 2/3 cup (160ml) whole milk, plus extra for brushing; 1 tsp vanilla extract; 1 large egg; 1 cup (240g) clotted cream; 1/2 cup (160g) strawberry or raspberry jam

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These light, fluffy scones are the quintessential British treat, featuring a tender crumb and buttery flavor. Serve them warm with rich, silky clotted cream and

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Ingredients

2 cups (250g) all-purpose flour
2 tbsp (25g) granulated sugar
1 tbsp (15g) baking powder
1/2 tsp salt
1/2 cup (115g) cold unsalted butter, cubed
2/3 cup (160ml) whole milk, plus extra for brushing
1 tsp vanilla extract
1 large egg
1 cup (240g) clotted cream
1/2 cup (160g) strawberry or raspberry jam

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English Scones | UnaRecipes | UnaRecipes

Ingredients