Summer Sausage Cassoulet - Anna's Family Kitchen

Summer Sausage Cassoulet - Anna's Family Kitchen

annasfamilykitchen.com

Sausages, potatoes, and onions simmer in pesto and stock, finishing with steamed green veggies and fresh spring onions for a comforting one-pot meal.

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Ingredients

  • 8-12 sausages
  • 2 onions or leeks sliced
  • 500g new potatoes halved
  • 3 tbsp pesto
  • 300ml chicken stock
  • 400g butter beans
  • 600g prepped green veg of your choice – I used Asparagus, broccoli and courgettes but peas, spinach, green beans, sugar snaps or broad beans would also work
  • Bunch spring onions sliced
  • Fresh basil

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