Cream Cheese Pound Cake

Cream Cheese Pound Cake

challengedairy.com

A mere eight ingredients comprise this easy-breezy cake, which makes an excellent canvas for seasonal berries and whipped cream.

View full recipe on challengedairy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.

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Cooking tools:

  • Bundt pan
  • Loaf pan
  • Hand mixer
  • Cooling rack
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Toothpick

Ingredients

  • 1 ½ cups (3 sticks) Challenge Butter, softened
  • 8 ounces cream cheese
  • 3 cups sugar
  • ⅛ teaspoon ground nutmeg
  • ½ teaspoon salt
  • 8 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups flour

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