Slow Cooker Ribs with French Onion Ale Au Jus | Just A Pinch Recipes
Wonderful flavor and the ribs just fall off the bone. Love the Au Jus the flavor is amazing. My favorite is to soak it all up with bread. Yum
Ingredients
- 1 - rack baby back ribs about 3 lbs.
- 4 tablespoon(s) brown sugar
- 6 clove(s) garlic minced
- 2 teaspoon(s) fresh thyme leaves mince
- 1/4 cup(s) flour
- 1 can(s) 10 1/2 oz french onion soup
- 12 ounce(s) bottle amber or dark ale beer
- - crusty bread for serving
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