Tuna Macaroni Salad with Truvía® Baking Blend | Truvía®

Tuna Macaroni Salad with Truvía® Baking Blend | Truvía®

www.truvia.ca

Tuna Macaroni Salad with Truvía® Baking Blend

Keywords

  • artificial sweetener
  • natural sweetener
  • sugar substitute
  • sweet
  • sugar
  • stevia plant
  • diabetic diet
  • low calorie diet
  • tabletop sweetener
View full recipe on www.truvia.ca

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Cooking tools:

  • Pot
  • Colander
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Plastic wrap
  • Airtight container
  • Refrigerator

Ingredients

  • 4 cups (960 mL) rotini whole grain-cooked (2 cups/475 mL dry)
  • 1 ⁄ 3 cup (80 mL) diced, washed celery
  • 1 ⁄ 4 cup (60 mL) dice, washed onion
  • 1 Tbsp (15 mL) diced, washed fresh parsley
  • 5 oz light tuna in water
  • 6 washed and sliced cherry tomatoes
  • 1 ⁄ 2 cup aioli flavoured mayonnaise with Truvía® Cane Sugar Blend
  • 3 tbsp (45 mL) low-fat sour cream
  • 1 ⁄ 2 tsp (2.5 mL) salt
  • 1 ⁄ 4 tsp (1.25 mL) pepper

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