Hot Cross Bun Crisps with Butter Board | IGA Recipes

Hot Cross Bun Crisps with Butter Board | IGA Recipes

www.iga.com.au

Enjoy a stellar recipe with perfect ratings from satisfied cooks!

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Ingredients

  • 3 Community Co Hot Cross Buns
  • 200 g Black and Gold salted butter, softened
  • 1 banana, sliced
  • 1/2 tsp cinnamon
  • 2 tbsp pistachios, chopped
  • 2 tbsp honey
  • 7 edible flowers (optional)
  • If you don’t fancy banana and cinnamon, try topping with marmalade or any jam of your choice.

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