Thai Style Chicken and Mushroom Noodle Soup – Olive Herb Co

Ingredients

• 1 can of Coconut Milk
• 6 cups Chicken Broth
• 1 Stalk Lemongrass
• 1 Tbsp Fresh Ginger, grated
• 1/2lb Thin Rice Noodles
• 1 Chicken Breast
• 1 Tbsp Lime Fresco Sea Salt
• 1 Tbsp Black Garlic Shiitake Rub
• 1 cup Mushrooms, sliced
• 1/4 cup Cherry Tomatoes, halved
• 1/2 Bunch of Cilantro, chopped
• 1 Jalapeño, sliced
• Lime wedges, to garnish