Raclette Pans with Tyrolean Bergwurz
A Tyrolean specialty for your home: Raclette pans with Tyrolean Bergwurz
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.handltyrol.com.
Cooking tools:
- Raclette grill
- Raclette pan
- Chef's knife
- Cutting board
Ingredients
- 150 g HANDL TYROL Tyrolean Bergwurz
- 2 apples (alternatively, you can use potatoes!)
- 120 g organic Tyrolean mountain cheese (sliced)
- Walnuts
- A piece of Tyrolean delight: HANDL TYROL Tyrolean Bergwurz
More Like This
Raclette Pans with Tyrolean Almkantling
handltyrol.com
Raclette Pan with Apple, Tyrolean Raclette Bacon & Cheese
handltyrol.com
Raclette Pan with Potatoes, Mountain Cheese & Tyrolean Raclette Bacon
handltyrol.com
Raclette Pans with Pear, Gorgonzola & Tyrolean Raclette Bacon
handltyrol.com
Raclette Pans with Tyrolean Speck Julienne
handltyrol.com
Stir fried Tyrolean Ham Dumpling pan with eggs
handltyrol.com
Stir fried Tyrolean Ham Dumpling pan with eggs
handltyrol.com
Sandwich with tiroler speck
handltyrol.com