Raclette Pans with Pear, Gorgonzola & Tyrolean Raclette Bacon
For special Tyrolean moments of enjoyment: Raclette pans with pear, Gorgonzola & Tyrolean raclette bacon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.handltyrol.com.
Cooking tools:
- Raclette grill
- Raclette pan
- Cutting board
- Chef's knife
- Plate
Ingredients
- 150 g gorgonzola
- 3 pears
- Thyme
- 150 g HANDL TYROL Ham Cubes
- 100 g HANDL TYROL Fine Raclette bacon
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