Pumpkin Cheesecake Brownies | Wisconsin Cheese

Pumpkin Cheesecake Brownies | Wisconsin Cheese

www.wisconsincheese.com

This delightful dessert, featuring decadent brownies swirled with creamy pumpkin cheesecake made with sweet mascarpone cheese, is perfect for autumn.

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Ingredients

  • 1 package (8 ounces) Crystal Farms Original Cream Cheese, softened
  • 1 container (8 ounces) Crave Brothers Farmstead Classics® Mascarpone cheese
  • 3/4 cup sugar
  • 1/2 cup canned pumpkin
  • 2 tablespoons all-purpose flour
  • 1 tablespoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 2 large egg yolks
  • 1/2 cup (1 stick) butter, cubed and melted
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 1/2 cup all-purpose flour
  • 1/2 cup baking cocoa
  • 1/4 teaspoon baking powder
  • 1/2 cup semisweet chocolate chips

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