Jeff's Recipes » Horseradish, Garlic, & Mustard Rack Of Lamb
Experience the flavor of tender rack of lamb with a horseradish, garlic, and mustard coating. Perfect for special occasions or when lamb is on sale.
Ingredients
- 2 rack of lamb cuts
- 5 cloves of garlic, minced finely
- 1 cup seasoned bread crumbs
- 5 tablespoons of Dijon mustard
- 2 1/2 tablespoons prepared horseradish
- 2 tablespoons fresh grated Parmesan cheese
- Salt and pepper
- Canola oil
- Olive oil
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