Banoffee Pie Recipe
You'll love this simple version of traditional Banoffee Pie. The toffee filling, bananas & whipped cream in a graham cracker crust make this pie recipe irresistible.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Hand mixer
- Pie dish
- Baking dish
- Poaching pan
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Aluminum foil
- Offset spatula
- Spoon
Ingredients
- 1½ cups graham cracker crumbs
- 10 tablespoons Butter, softened
- 2 tablespoons granulated sugar
- 2 (14-oz) cans sweetened condensed milk
- 3 large bananas, sliced
- 2 cups heavy whipping cream
- ½ cup granulated sugar
- 1 teaspoon vanilla extract
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