How To Prepare Chicken Teriyaki and Noodle ? – Coba Grill Hong Kong
Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 6 Ingredients: 1 pound skinless, boneless chicken thighs, cut into bite-sized pieces ½ teaspoon salt ¼ teaspoon freshly ground...
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Cooking tools:
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- Mixing bowl
- Chef's knife
- Cutting board
- Colander
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 pound skinless, boneless chicken thighs, cut into bite-sized pieces
- ½ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- 2 teaspoons sesame oil
- 15 ounces wonton mein noodles (Canadian-style)
- 4 cups frozen stir-fry vegetables, thawed
- ⅓ cup low-sodium soy sauce
- ¼ cup mirin (Japanese sweet wine)
- ¼ cup sake (Japanese rice wine)
- 2 tablespoons brown sugar
- 5 cloves minced garlic
- 1 teaspoon minced fresh ginger root
- 1 pinch red pepper flakes (Optional)
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