Whole Roasted Tikka Cauliflower – Michael's SUPA IGA Korumburra

Ingredients

• 1 grams head cauliflower
• 1/2 cup + 2 tablespoons thick yogurt
• 2 teaspoons ginger garlic paste
• 1/2 teaspoon garam masala
• 1/2 teaspoon red chilli powder
• 1/2 teaspoon chaat masala
• 1 teaspoon coriander powder
• 1/2 teaspoon salt
• 1-2 tablespoons chopped coriander
• 1 tablespoon oil
• 1/2 teaspoon cumin seeds
• 1 medium red onion chopped
• 1 teaspoon ginger garlic paste
• 1 medium tomato chopped
• 1/4 cup tomato puree store bought
• 1 cup water divided
• 3/4 teaspoon salt or to taste
• 1/4 teaspoon red chilli powder or to taste
• 1 teaspoon curry powder
• 2 teaspoons sugar
• 1 tablespoon Unsalted butter
• 1 tablespoon chopped coriander