Cheeseburger Subs | Publix Super Markets

Cheeseburger Subs | Publix Super Markets

www.publix.com

Recipes Shopping list Ingredients - 2 Bakery deli-style sub rolls - ½ cup ketchup - 2 tablespoons horseradish mustard - Aluminum foil - 1 ½ lb ground beef

View full recipe on www.publix.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.publix.com.

Share this recipe:

Cooking tools:

  • Grill
  • Grill pan
  • Oven
  • Instant-read thermometer
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Aluminum foil

Ingredients

  • 2 Bakery deli-style sub rolls
  • 1/2 cup ketchup
  • 2 tablespoons horseradish mustard
  • Aluminum foil
  • 1 1/2 lb ground beef chuck
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon pepper
  • 1/2 cup prepared Cheddar cheese sauce, divided
  • 1/2 cup prediced tomatoes, divided
  • 1/2 cup prediced red onions, divided
  • 2 cups lettuce shreds, divided

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This