Cheeseburger Subs and Ice Cream Soda Sparklers | Publix Super Markets
Cheeseburger Subs and Ice Cream Soda Sparklers
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Cooking tools:
- Grill
- Grill pan
- Instant-read thermometer
- Ice cream scoop
- Oven
- Freezer
- Refrigerator
- Bread knife
- Chef's knife
- Cutting board
- Aluminum foil
- Mixing bowl
- Spoon
- Spatula
- Tongs
- Measuring cup
- Measuring spoon
- Glass
- Plate
- Serving platter
Ingredients
- 2 Bakery deli-style sub rolls
- 1/2 cup ketchup
- 2 tablespoons horseradish mustard
- Aluminum foil
- 1 1/2 lb ground beef chuck
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
- 1/2 cup prepared Cheddar cheese sauce, divided
- 1/2 cup prediced tomatoes, divided
- 1/2 cup prediced red onions, divided
- 2 cups lettuce shreds, divided
- 6 tablespoons grenadine (or cherry-flavored syrup)
- 48 oz ginger ale, chilled
- 12 maraschino cherries
- 6 (1/2-cup) scoops vanilla (or other flavor) ice cream
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