Rustic Pot Roast Pot Pies Recipe
Cozy pot pies make a tasty dinner for meat-and-potatoes lovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Oven
- Stove
- Saucepan
- Pot
- Mixing bowl
- Spoon
- Measuring cup
- Cutting board
- Chef's knife
- Pie dish
- Pastry brush
- Baking sheet
- Fork
- Whisk
- Oven mitt
- Cooling rack
Ingredients
- 1 can (18.5 oz) Progresso™ Rich & Hearty beef pot roast with country vegetables soup
- 1/2 cup stout beer
- 3/4 cup plain mashed potato mix (dry)
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 2 cups prepared mashed potatoes
- 1 egg, beaten
- 2 fresh rosemary or thyme sprigs, if desired
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