Vegan Ice Cream Sandwich
When it comes to special summer desserts, my personal favorite is the Vegan Ice Cream Sandwich. These gluten-free, vegan ice cream sandwiches are great to make ahead of time to always have in the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatdrinkbetter.com.
Cooking tools:
- Hand mixer
- Ice cream scoop
- Oven
- Stove
- Saucepan
- Mixing bowl
- Spoon
- Freezer-safe container
- Freezer
- Baking sheet
- Parchment paper
- Plastic wrap
- Zip-top bag
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups vegan milk of choice
- 1 cup sugar
- 1 cup vegan whipping cream, cold from the refrigerator
- 1 teaspoon pure vanilla extract
- 1 cup white, oat, or spelt flour
- 1⁄2 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1⁄4 cup sugar
- 1⁄4 cup brown sugar or coconut sugar
- 1⁄3 cup chocolate chips
- 2 tablespoons vegan milk of choice, (plus more if needed)
- 2 tablespoons oil or vegan butter, melted
- 1⁄4 teaspoon pure vanilla extract
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