Vanilla White Choc Cheesecake • The Northern Dough Co
Try our Vanilla White Choc Cheesecake with Brownie Cookie base—fluffy topping, dense bottom, perfect for special occasions. Perfectly decadent and easy to make!
Ingredients
- 1 pack Northern Dough Co Brownie Cookie Dough
- 200g Caster Sugar
- 4 TBSP Cornflour
- 850g Full fat cream cheese
- 1 lemon (zest & juice)
- 3 Eggs
- 1 Vanilla pod (1 Tsp Vanilla paste)
- 375ml Double Cream
- 150g White chocolate (chopped up)
- 100g Chocolate chips
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