Roast Sucking Pig ★ Sysco Bahamas Food Services
INGREDIENTS 1 Suckling Pig (about 28/30lbs) Sea Salt Black peppercorns, freshly ground 2 heads garlic, crushed and finely chopped 1 cup fresh thyme leaves 1 tsp ground cumin 1 bunch cilantro stems,...
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Ingredients
- 1 Suckling Pig (about 28/30lbs)
- Sea Salt
- Black peppercorns, freshly ground
- 2 heads garlic, crushed and finely chopped
- 1 cup fresh thyme leaves
- 1 tsp ground cumin
- 1 bunch cilantro stems, chopped
- 2 goat peppers (Habenero/Scotch Bonnet), chopped
- Juice of 10 sour oranges
- ½ cup olive oil
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