Hot Honey Wings - Tony Chachere's
Try these sweet and zesty Hot Honey Wings by @creoleseoul for a bite of something you won't be able to get enough of!
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Ingredients
- 4lbs wings
- 2 cups flour
- 1 cup cornstarch
- 8 ounces hot honey sauce (store bought is fine)
- 1 ½ stick salted butter
- 2 tablespoons spicy brown mustard
- Tony Chachere’s Creole Seasoning, to taste
- Italian Seasoning, to taste
- Garlic Powder, to taste
- Onion Powder, to taste
- 2 tablespoons chopped parsley
- 2 lemon wedges
- Cooking oil
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