Potato Soup with Sweet Red Pepper and Roasted Garlic
Vegan recipe for potato soup with sweet red pepper and roasted garlic.
Keywords
- vegan
- vegetarian
- recipe
- potato
- roasted
- garlic
- sweet
- red
- pepper
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Cooking tools:
- Immersion blender
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Potato masher
- Spoon
Ingredients
- 1 whole head Roasted Garlic, or 2 large cloves, minced
- 1 Tbsp olive oil
- 1 cup finely chopped onion
- 1 sweet red pepper, seeded and diced
- 6 large russet potatoes, peeled and diced
- 1 tender apple, peeled and diced (Cortland or Golden Delicious)
- 1/3 cup dry white wine
- 2 tablespoons Better Than Bouillon No Chicken Base
- 4 to 6 cups water
- 1 cup soy creamer
- salt
- freshly ground pepper
- fresh parsley and croutons for garnish
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