Seafood Super Melt - American Egg Board
Discover the delicious Seafood Super Melt recipe from American Egg Board, perfect for seafood lovers!
Ingredients
- large EGGS
- fresh Buffalo Mozzarella sliced ½” thick
- whole lobster (can also use seared scallops or other cooked seafood of choice)
- butter
- lemon juice (fresh squeezed)
- fresh tarragon, chopped
- salt, to taste
- black pepper
- extra-thick Sourdough “Texas cut” bread
- mayonnaise
- fresh chives, chopped
- roasted Ortega chilies, small dice
- whole grain mustard
More Like This
Seafood Super Melt | Louisiana Egg Commission
laeggs.com
Bayou Omelet - American Egg Board
incredibleegg.org
“By the Dock” Seafood Omelette - American Egg Board
incredibleegg.org
Avo-Sausage Egg Melt Recipe | Premio Foods
premiofoods.com
Sliced Egg Avocado Toast with White Fish - American Egg Board
incredibleegg.org
Smoked Salmon & Egg Toast - American Egg Board
incredibleegg.org
Crab and Seafood Bagel Melt - Recipe | King and Prince Seafood
kpseafood.com
Breakfast Molletes - American Egg Board
incredibleegg.org