Arabian Chicken and Vegetable Stew Recipe | Saudi Arabia
Enjoy a hearty Arabian Chicken and Vegetable Stew made with tomato juice, chicken, potatoes, eggplant, onion, celery, green beans, mushrooms, oregano, garlic, onion powder, and Parmesan cheese. This...
Ingredients
- 3.5 cups tomato juice
- 16 oz (454 g) cooked chicken , cut up
- 2 small raw potatoes , diced
- 1 medium eggplant , cut up
- 1 large raw onion , diced
- 6 celery stalks with greens , diced
- 28 oz (794 g) drained green beans
- 12 oz (340 g) fresh or 8 oz canned mushrooms , drained
- 1 tbsp oregano
- garlic to taste
- onion powder to taste
- parmesan cheese , grated
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