Greek Bread | Sargento® Foods Incorporated
Get a taste of the Mediterranean with this recipe that uses Sargento® Shredded Mozzarella.
Ingredients
- 2 loaves French bread
- 4 cups (16 oz.) Sargento® Shredded Mozzarella - Traditional Cut
- 1/2 cup butter, melted
- 1/2 cup mayonnaise
- 1 cup chopped green onions
- 1-2 tsp. garlic powder
- 2 small cans (4 oz. each) sliced mushrooms, drained
- 1 small can (2 oz.) black olives (optional)
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