Sarasota's Salmon Mousse As An Appetizer Recipe - Recipezazz.com
This is such a quick and easy appetizer to prepare. And, it is the perfect 'make ahead' recipe as well. Simply make the mousse; and put in a
Ingredients
- 8 ounces smoked salmon (lox, rough chopped)
- 8 ounces creamed cheese (softened and room temperature)
- 4 ounces sour cream
- 1 teaspoon lemon juice
- 2 tablespoons fresh chopped dill
- kosher salt, to taste
- pepper, to taste
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