Huevos Tortillas | Co+op
Spice up your breakfast with these crispy corn tortillas topped with a lively chop of veggies and fried eggs.
Ingredients
- 4 6-inch corn tortillas
- cooking spray
- 2 cups chopped fresh tomato
- 1/2 medium red bell pepper, chopped
- 2 large scallions, chopped
- 1/4 cup fresh cilantro leaves, chopped
- 1/2 tablespoon cumin
- 1 clove garlic, crushed
- Louisiana style hot sauce
- 4 large eggs
- Salt and pepper
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