Kifle Recipe - Traditional Serbian Pastry with Walnuts and Sour Cream
Learn how to make the delicious Kifle pastry from Serbia, made with yeast, flour, margarine, egg, sour cream, sugar, and walnuts. Perfect for any occasion, this pastry is a must-try for all dessert...
Ingredients
- 1 package yeast
- 2 cups sifted flour
- 0.5 cup margarine
- 2 egg yolks
- 0.5 cup sour cream
- Confectioners’ sugar
- Melted margarine
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