Penzeys
Lithuanian Bacon Buns | Penzeys - Indulge in these hearty buns made with crispy bacon, fresh pepper, and warm milk. A flavorful treat perfect for sharing or enjoying on your own.
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Ingredients
- 2 lbs. bacon, semi-frozen (makes cutting easier)
- 1 medium onion, finely chopped
- 1 tsp. (heaping) PENZEYS FRESHLY GROUND PEPPER
- 1-2 Cups water
- 1 Cup milk
- 1 stick (1/2 Cup) butter
- 1/2 Cup sugar
- 1 tsp. salt
- 2 eggs, beaten
- 1 pkg. dry yeast (regular or quick-rise)
- 4-5 Cups flour
- 1 egg, beaten
- 1 TB. milk
- 2 TB. butter (optional, to rub baked buns)
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