Pasta con Sarde Recipe | Barilla for Professionals USA
www.barillaforprofessionals.com
Traditional and flavorful Pasta con Sarde, a taste of Italy in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barillaforprofessionals.com.
Ingredients
- Barilla Thick Spaghetti
- bunch fresh sage leaves
- chili crisps
- unseasoned breadcrumbs
- sardine filet can, boneless, skinless in olive oil
- pasta water
- multi colored cherry tomatoes, cut in half
- extra virgin olive oil
- cloves of fresh garlic, sliced thin
- pine nuts
- butter, unsalted
- 1/2 c diced onions
- locatelli romano grated cheese
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