Nutrisclerosis

Nutrisclerosis

nutrisclerosis.com

Roast lamb shanks with mushrooms, onions, and herbs for a flavorful, comforting meal. Perfect for special occasions or a hearty weeknight dinner.

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Ingredients

  • Lamb Shank
  • 1lb quartered white or baby bello mushrooms
  • 1 large portabella mushroom with insides removed
  • 1 onion chopped
  • 3 stalks of celery diced
  • 2 carrots peeled and large chopped
  • 4 garlic cloves
  • 1/2 C tomato paste (MS’ers should replace with pumpkin or something non tomato based)
  • 1/2 C Olive Oil
  • 1 C red wine
  • 2 C water
  • salt and pepper
  • kitchen twine
  • 2 bay leaves
  • 2tbl fresh thyme

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