Challah | Willy Street Co-op

Challah | Willy Street Co-op

www.willystreet.coop

Streamline your challah baking with this 4-hour recipe that yields 8 beautiful loaves. Perfect for holidays or anytime you want to impress!

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Ingredients

  • 1/2 cup warm water
  • 2¼ teaspoons active yeast (1 packet)
  • 3 tablespoons sugar, divided
  • 1/4 cup vegetable oil
  • 4 large eggs
  • 1 teaspoon salt
  • 3 cups all-purpose flour, plus more for shaping
  • Oil for bowl

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