Sizzling Steak Gorgonzola Alfredo Recipe with Dreamy Parmesan Sauce

Sizzling Steak Gorgonzola Alfredo Recipe with Dreamy Parmesan Sauce

www.beardandbonnet.com

Homemade savory steak gorgonzola alfredo delivers rich, creamy parmesan sauce perfection for dinner tonight. Experience luxurious Italian flavors that'll make any mealtime feel restaurant-worthy!

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Cooking tools:

  • Stove
  • Pot
  • Skillet
  • Chef's knife
  • Cutting board
  • Whisk
  • Plate

Ingredients

  • 1 lb (454 g) sirloin steak (thinly sliced)
  • 1 cup (226 g) Parmesan cheese (grated)
  • ½ cup (113 g) Gorgonzola cheese (crumbled)
  • 8 oz (226 g) fettuccine pasta
  • 2 tbsps (30 ml) olive oil (for searing steak and sautéing garlic)
  • 1 cup (240 ml) heavy cream
  • 4 cloves garlic (minced)
  • salt (to taste, for seasoning steak)
  • pepper (to taste, for seasoning steak)
  • fresh parsley (chopped, for garnish)

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