Acorn Squash Biscuits with Sage & Gruyere

Acorn Squash Biscuits with Sage & Gruyere

spoonacular.com

Acorn Squash Biscuits with Sage & Gruyere with flour, cornstarch, brown sugar, baking powder, baking soda, salt, butter, vegetable shortening, acorn squash, apple cider vinegar, gruyere cheese, sage,...

Keywords

  • vegetarian
  • lacto ovo vegetarian
  • flour
  • cornstarch
  • brown sugar
  • baking powder
  • baking soda
  • salt
  • butter
  • vegetable shortening
  • acorn squash
  • apple cider vinegar
  • gruyere cheese
  • sage
  • optional sage leaves
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Ingredients

  • 375 g flour
  • 6 Tbsps cornstarch
  • 55 g light brown sugar
  • 1.92 tsps baking powder
  • 0.19 tsps baking soda
  • 0.33 tsps salt
  • 8.11 Tbsps unsalted butter
  • 4 Tbsps vegetable shortening
  • 280 g acorn squash
  • 1.99 Tbsps apple cider vinegar
  • 198 g shredded gruyere cheese
  • 0 Tbsps fresh sage
  • some optional sage leaves

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