Baby Octopus Soup
Baby octopus cooked in fish stock and red wine then boiled some more together with canned tomatoes. Don't you feel the sea breeze already? Erm ... whether you do, or you don't, it's not important....
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Ingredients
- 1 tablespoon olive oil
- 2 onions, diced
- 1 pound baby octopus
- 2 garlic cloves, crushed
- 2 chilis, thinly sliced
- 2 tablespoons of red wine
- salt
- pepper
- 4 cups of fish stock
- 10 ounces of canned tomatoes
- fresh parsley, chopped (for garnishing)
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