Sepia en salsa de tomate y almendras - Cookidoo® – the official Thermomix® recipe platform

Name: Sepia en salsa de tomate y almendras - Cookidoo® – the official Thermomix® recipe platform
Total time: 50 min
Ingredients: 500 g de almejas frescas; agua; 1 cucharada de sal gorda; 6 - 8 almendras crudas sin piel; 60 g de pan blanco; 50 g de aceite de oliva; 200 g de puerro; 2 dientes de ajo; 200 g de tomate triturado en conserva; 75 g de vino dulce; 600 g de sepia; 1 hoja de laurel seca; 1 cucharada de pulpa de pimiento choricero; 2 pellizcos de pimienta blanca molida; 1 cucharadita de sal; 500 g de patatas

cookidoo.co.uk

View full recipe on cookidoo.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.co.uk.

Share this recipe:

Cooking tools:

Ingredients

500 g de almejas frescas
agua
1 cucharada de sal gorda
6 - 8 almendras crudas sin piel
60 g de pan blanco
50 g de aceite de oliva
200 g de puerro
2 dientes de ajo
200 g de tomate triturado en conserva
75 g de vino dulce
600 g de sepia
1 hoja de laurel seca
1 cucharada de pulpa de pimiento choricero
2 pellizcos de pimienta blanca molida
1 cucharadita de sal
500 g de patatas

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Sepia en salsa de tomate y almendras - Cookidoo® – the official Thermomix® recipe platform

Ingredients

Ready to cook this?

More Like This