Honey Glazed Figs With Purple Haze Cheese & Candied Bacon Bits • St. Francis Winery & Vineyards
Delicious culinary pairings perfect for serving alongside St. Francis wines.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stfranciswinery.com.
Ingredients
- 6 whole figs
- 3 tablespoons warm honey
- 3 strips bacon
- 3-4 oz. round of Purple Haze cheese
- 1 tablespoon Dijon mustard
- 1 tablespoon white sugar
More Like This
Bruleed Figs with Honey Crème Anglaise Fig Mascarpone, Feuille de Brick • St. Francis Winery & Viney
stfranciswinery.com
Honey Glazed Bacon and Figs
sodelicious.recipes
Bacon-Wrapped Fig & Honey Goat Cheese Stuffed Dates Recipe
recipes.laclarefamilycreamery.com
Bacon Wrapped Figs - PA Pork Producers Council
whypapork.com
Fig and Verjus Braised Pork Cheek • St. Francis Winery & Vineyards
stfranciswinery.com
Honeyed Fig and Pecan Baked Brie with Warm, Gooey Cheese - Zest Plate
zestplate.com
Bourbon-Fig Glazed Ham Recipe - Pillsbury.com
pillsbury.com
Stuffed Fig with Prosciutto | Billy Bee
clubhouse.ca