Cheese Stuffed Meatballs in Marinara - Red Gold Tomatoes
Real Italian tomato sauce made with our Crushed Tomatoes, tangy Tomato Sauce and rich Tomato Paste. Stuffed with mozzarella for the perfect pairing!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redgoldtomatoes.com.
Ingredients
- SAUCE
- 2 tablespoons extra virgin olive oil
- 1 large onion, chopped
- 6 garlic cloves, minced
- 1 (28 ounce) can Red Gold Canned Crushed Tomatoes 28 oz
- OR
- 2 (15 ounce) cans Red Gold Canned Crushed Tomatoes 15 oz
- 1 (29 ounce) can Red Gold Canned Tomato Sauce 29 oz
- 1 (6 ounce) can Red Gold Canned Tomato Paste 6 oz
- 1 tablespoon dried basil
- 1 teaspoon dried oregano
- Salt and black pepper to taste
- 1 teaspoon fennel
- 2 tablespoons sugar
- 1/2 cup water
- MEATBALL INGREDIENTS
- 2 pounds ground turkey, or lean ground beef
- 1/2 cup quick-cooking oats
- 1 teaspoon dried basil
- 1/4 teaspoon black pepper
- 2 garlic cloves, minced
- 2 eggs
- 1 (8 ounce) package fresh mozzarella balls
- 3 tablespoons extra virgin olive oil
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