Tomato Salad with Herbs and Pomegranate | Saveur

Tomato Salad with Herbs and Pomegranate | Saveur

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This dish is a perfect garnish for falafel and is also delicious on its own.

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Ingredients

  • <sup>3</sup>⁄<sub>4</sub> cup chopped flat-leaf parsley
  • <sup>1</sup>⁄<sub>2</sub> cup chopped mint leaves
  • <sup>1</sup>⁄<sub>4</sub> cup finely chopped red onion
  • 3 tbsp. Pomegranate Molasses
  • 3 tbsp. fresh lemon juice
  • 2 tbsp. chopped fresh thyme
  • <sup>1</sup>⁄<sub>2</sub> tsp. dried ground aleppo pepper or paprika
  • 8 scallions, finely chopped
  • 6 medium tomatoes, cored and finely chopped
  • 2 large banana peppers or Italian frying peppers, stemmed, seeded, and finely chopped
  • 1 clove garlic, finely chopped
  • Kosher salt and freshly ground black pepper, to taste
  • 1 tsp. ground sumac, for garnish

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