Cheddar, Cauliflower and Potato Soup | Canadian Goodness

Ingredients

• 4 cups (1 L) cauliflower chopped
• 1 cup (250 mL) potato diced
• 2 1/4 cups (560 mL) chicken broth
• 3 tbsp (45 mL) butter
• 2/3 cup (160 mL) onion chopped
• 1/2 tsp (2 mL) dried thyme
• 3 tbsp (45 mL) all-purpose flour
• 3 cups (750 mL) Milk
• 2 1/2 cups (625 mL) shredded Medium Canadian Cheddar cheese