Szechuan Pepper Shrimp Salad Fusion

Name: Szechuan Pepper Shrimp Salad Fusion
Ingredients: shrimp, 2 pounds peeled and deveined; szechuan peppercorns, 1 tablespoon crushed; red chili pepper, 1 thinly sliced; mixed lettuce leaves, 4 cups roughly torn; cucumber, 1 thinly sliced; red bell pepper, 1 thinly sliced; rice wine vinegar, 2 tablespoons; sesame oil, 2 tablespoons; soy sauce, 3 tablespoons; olive oil, for frying; sesame seeds, 1 tablespoon for garnish; salt, to taste

fox.dailyhabit.me

Spicy shrimp served with a cooling, Asian-inspired salad.

Keywords

seasonal
olive oil
soy sauce
rice wine vinegar
cucumber
red bell pepper
sesame oil
tossing
pescatarian
main course
shrimp
sesame seeds
chinese fusion
salt
low-carb
szechuan peppercorns
frying
mixed lettuce leaves
red chili pepper

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