Stuffed Baby Portabella Mushrooms | Progresso

Ingredients

• 2 packages (5 oz each) fresh baby portabella mushrooms or large regular white mushrooms
• 2 tablespoons butter or margarine
• 3/4 cup chopped red onion
• 1 cup frozen chopped broccoli, thawed, drained
• 1/4 cup from 1 container (15 oz) Progresso™ Garlic & Herb Bread Crumbs
• 1 package (5.2 oz) Boursin® cheese with garlic and herbs
• 1/2 teaspoon dried basil leaves
• 1/2 teaspoon dried oregano leaves
• 1/2 teaspoon garlic salt
• 1/2 teaspoon pepper
• 1 tablespoon chopped roasted red bell peppers (from a jar)