PA Radishes with Herbed Butter | Fresh Radish Recipes

PA Radishes with Herbed Butter | Fresh Radish Recipes

www.paeats.org

Meet our favorite French-inspired snack: fresh radishes with herbed butter. Using local produce and cultured butter, an amazing bite is only moments away.

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Ingredients

  • 1/2 cup unsalted PA butter (cultured, if possible), room temperature
  • 1 tablespoon fresh parsley, minced
  • 1 tablespoon fresh dill, minced
  • 1 tablespoon fresh basil, minced
  • 1 tablespoon fresh chives, minced
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • Juice of 1/2 lemon
  • 4 bunches PA radishes with tops, washed and dried
  • Flake salt for garnish (optional)

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