Gluten Free Cracker-Encrusted Salmon Fillets with White Rice and Side Salad - Manischewitz
Gluten-free salmon encrusted in Manischewitz Tam Tams crackers, served with dill sauce and rice. Perfectly cooked and flavorful!
Ingredients
- 2 or 3 salmon fillets, 5 oz. portions
- 3 tsp dried dill
- 1 tsp paprika
- 2 tsp salt/pepper mix
- 1 tsp granulated garlic powder
- 1/2 box Manischewitz Gluten Free Tam Tams crackers
- 1/8 tsp crushed red pepper flakes
- 1 cup long grain rice
- 1 1/2 cups water
- 1 tsp salt/pepper mix
- 1 tsp oil
More Like This
Gluten Free Breakfast Sampler - Manischewitz
manischewitz.com
Gluten Free Kid-Friendly Chicken Tenders - Manischewitz
manischewitz.com
Cookwith - Roasted Salmon with Kimchi & Sesame
cookwith.co
Wild Rice Crusted Salmon | The Whole Grains Council
wholegrainscouncil.org
Try Our Salmon & Brown Rice Recipe
costcutter.co.uk
San Francisco Salmon Cakes - Kosher.com
kosher.com
Sesame-glazed Salmon with Pickled Ginger Rice - Flagship Wines
flagshipwines.co.uk
Salmon Sizzlers - Salmon Recipes
recipes.mowiscotland.co.uk