Reese's Peanut Butter Cup Cheesecake Bites
These Reese's Peanut Butter Cup cheesecake bites are the perfect update to your childhood cravings. They are SO delicious, you might just die.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wittenkitchen.com.
Cooking tools:
- Food processor
- Stand mixer
- Muffin tin
- Cupcake liner
- Oven
- Spoon
- Ice cream scoop
- Stove
- Freezer
- Refrigerator
- Measuring cup
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
Ingredients
- 1 ½ cups Reese's Peanut Butter Cups, roughly chopped
- ½ cup graham crackers, roughly chopped
- 1 Tbsp. unsalted butter, melted
- 1 8 oz. package of cream cheese, at room temperature
- ¼ cup sugar
- 1 cup ricotta cheese (6 oz.), at room temperature
- ½ cup peanut butter
- 2 tsp. almond extract
- 2 large eggs
- ½ cup chocolate sauce (available in your grocer's dessert section)
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